Description
Product of Peru
Dear Customers,
Our online service will be UNAVAILABLE from
10 DECEMBER 2025 - 05 JANUARY 2026
However, our store in Fairfield is open to the public, except during public holiday dates.
Our online service will be UNAVAILABLE from
10 DECEMBER 2025 - 05 JANUARY 2026
However, our store in Fairfield is open to the public, except during public holiday dates.
Yellow Chili Pepper – Aji Amarillo Pasta Riosisa 225g
$5.00
The yellow pepper is an indispensable element in many dishes of Peruvian cuisine, such as creams (japchi, huacatay cream, huancaine sauce and Creole sauce), the preparation of meals (spicy, chili pepper, marinade, cause to Lima, chicken rice, chicken aguadito, cau cau, tacu-tacu, tiradito, sauteed loin, fried piurano) or stuffed.
El ají amarillo es un elemento indispensable en muchos platos de la gastronomía peruana, como por ejemplo, en cremas (japchi, crema de huacatay, salsa huancaína y salsa criolla), la elaboración de comidas (picantes, ají de gallina, escabeche, causa a la limeña, arroz con pollo, aguadito de pollo, cau cau, tacu-tacu, tiradito, lomo saltado, frito piurano) o rellenos.
